I’m sad, people. Because there will be no more new Breaking Bad. Ever.
And how do I handle such utter despondency? Food, duh.
Because breakfast cures all my emotional ills and because Pioneer Woman is a freaking genius, tonight’s breakfast for dinner is huevos in a hole. It’s just so brilliant and tasty and it’s a quick meal to make. It wasn’t very long at all before I was shoveling eggs, tortillas, beans and salsa into my face. Quick and tasty is all I want in life, sometimes.
Huevos in a Hole
recipe from The Pioneer Woman
corn tortillas (I used two per huevo instead of the recipe’s 3)
shredded pepper jack cheese
bacon, cooked crisp and crumbled
Using a biscuit or round cookie cutter, cut out holes in the middle of four softened corn tortillas. I popped mine on a hot comal real quick-like then cut my holes out. Heat up a Tablespoon or so of oil in a large cast iron skillet or on a griddle. Place one tortilla on the hot pan, crack an egg into the hole (yes your egg whites will probably run all over but it’s cool). Put a little salt and pepper and a little shredded cheese on the egg then top with your other tortilla. Cook until the egg is cooked through, flipping once halfway. Your tortillas should get nice and golden and slightly crisp while the egg cooks. Repeat for as many of these as you feel like eating. Serve with refried beans, crumbled bacon, cilantro and salsa. You can even crisp up the little tortilla rounds and eat them, too.